Our family LOVES tacos. This recipe is SO great. Just change up your tacos a bit. It’s super simple and a wonderful twist to the norm.
5-6 boneless skinless chicken breasts
1 (16 oz) jar of picante
1 package taco seasoning
Shells
Shredded cheese
Lettuce
Sour Cream
(whatever else you top your tacos with…I like pineapple!)
Combine salsa and taco seasoning in crockpot. Put chicken in and cook for 5 hours on medium…or until chicken can be shredded with a fork. Serve on tortillas with taco toppings.