Some people call these “Campfire Cones” but we do them on a grill so I call them Walking S’mores. I’m actually not a HUGE fan of S’mores because they’re SO messy and usually there’s SO much more marshmallow than chocolate, right? So when I saw these, I just HAD to try them. And I’m SO glad I did. They’re FANTASTIC! Less mess and very individual! Try this fun twist to the traditional S’more this Holiday weekend and EVERY weekend! They can be made on the grill, campfire, or even in the oven.
Waffle Ice Cream Cones
Topping Ideas: Marshmallows, Reese’s Peanut Butter Cups, Kisses, Rolos, Butterscotch Chips, Chocolate Chips, Bananas, Raspberries, Strawberries, Pineapple, Chopped nuts, Rice Krispies, etc.
Fill a cone with desired amounts of marshmallow and toppings. (less than you think, probably) Wrap each cone with foil. Place over the campfire for about 5-7 minutes, on a heated grill for 6-8 minutes, or in the oven at 375 degrees for about 7-8 minutes until toppings are melted. Then just enjoy the taste of summer…a “Walking S’more” kinda! ha-ha.
I love my Advantium Oven from Gerrit’s Appliance.
Thanks so much to them for sponsoring Cookin With Brooke.
